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The Culture of the Islands

The Maldives is far more than a beautiful post card with clear waters and golden beaches. It ‘s a country with a deep and rich culture made up of old seafaring traditions, Islamic faith and the unique rhythms of living on an island. Learning about Maldivian culture gives the discerning traveler added depth, and that precious element of authenticity which changes the trip to the beautiful archipelago into a truly amazing experience revealing a heritage as interesting as its stunning natural beauty.

You can get a real sense of Maldivian culture in its traditional music and folk dances. ‘Bodu Beru’, which means ‘Big Drum’, is the most famous one. In this vigorous and rhythmic performance, usually performed by a group of men in traditional clothes, it starts off kind with a slow, hypnotic beat and then quickly bursts into a wild, engaging climax. The drumbeat and dance are very contagious that they often attract people, creating a happy and engaging atmosphere. ‘Thaara’, a slower kind of music and dance, is another important cultural art form.

Boduberu, drum used in the traditional music of Maldives (📷: Anantara Maldives)

Fish, coconut and rice are the staple foods in Maldives. The Indian Ocean, which surrounds the Maldives teems with fresh seafood. Most of all it is the taste of tuna which forms a major portion of people ‘s diets. ‘Garudhiya’, a fragrant and delicious fish soup usually served with rice, lime and chilli, is a necessary try for anyone who comes to visit. ‘Mas Huni’, a simple and delicious mix of smoked tuna, grated coconut, onions and chili, is the perfect Maldivian breakfast. People usually eat it with a flatbread called ‘roshi ‘. Coconut is used in many local dishes in various ways, which adds a slight sweetness and richness to the food.

Garudhiya, rice, roshi and mashuni, some traditional food of the Maldives

Even in their traditional dress and crafts, the Maldivians show how inventive and artistic they are. The’ Dhivehi Libaas’ is a beautiful, long dress for women. The neck line of the libaas is often beautifully embroidered with silver and gold thread, a craft known as ‘Kasabu Viyun’. ‘Dhoni’, an adaptable, hand-crafted wooden boat, has been the life-blood of the archipelago for centuries, showing off remarkable ship-building skills. ‘Liyelaa Jehun’, or lacquer work, is another beautiful art form. It is the carving of detailed patterns into wood and making pieces like vases and boxes. ‘Thun’du Kunaa’, or weaving intricate reed mats, is another beautiful art form.

Liyelaa Jehun, or lacquer work, an art form that invovles carving intricate designs into wood

 Respect, hospitality and close-knit community ties are hallmarks of Maldivian society and are also all intimately connected with Islam. “Assalaamu Alaikum”, the normal greeting, encapsulates the warm welcome given guests. Festivals are the occasion when this sense of community is at its strongest. National holidays such as Independence Day and Republic Day are celebrated with patriotic parades that bring out the pride and unity of the country, while religious festivals such as Ramadan and the following Eid al-Fitr are times of intense prayer and feasting Examining these customs reveals a country with a distinct identity and a friendly, hospitable culture.

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